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Chocolate Peanut Butter Rice Krispie Treats
Meaghan Mountford
Easy, 5-ingredient, no-bake dessert idea: Chocolate Peanut Butter Rice Krispie Treats
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from
3
votes
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Chill for
2
hours
hrs
Total Time
2
hours
hrs
20
minutes
mins
Course
Dessert
Cuisine
American
Servings
16
pieces
Calories
266
kcal
Ingredients
4
tablespoons
salted butter
1
cup
semi-sweet chocolate chips
Nestle brand used here
1
cup
peanut butter
Smucker's Natural creamy used here
10
ounces
marshmallows
6 cups mini OR 40 regular
4 ⅔
cups
Rice Krispies cereal
Instructions
Grease an 8 or 9-inch square baking pan and a large bowl with cooking spray, butter, or Crisco. Add the cereal to the large bowl. Set aside.
In a saucepan over medium-low heat, melt the butter.
Add the chocolate chips, peanut butter, and marshmallows. Heat, stirring frequently, until the mixture is smooth and fully melted.
Scrape the mixture over the cereal and fold to combine. Stir very well.
Transfer the mixture to the prepared baking pan. Use a spatula to press the treats evenly into the pan. Chill for 2 hours.
Cut into squares.
Keyword
chocolate peanut butter Rice Krispie Treats